I use puukkos for everything from carpentry to dressing big game. They truly are 'the only real knives'.
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I have an old puukko that my father bought in 1950. It still will hold a good edge.
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I have just received my order, and I can tell you that I am very impressed. Delivery time was less than a week and the knives themselves are the...
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…my first hogs…. A bag full of knives was offered (so I could keep working with a sharp edge). The skinning was completed in short order with...
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After splitting the breastbone lengthwise on both deer, plus cutting both of them up, including deboning all of the meat, the Leuku is still sharp...
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