I was looking at the online catalog when I realized that I have three fixed blade Kellam knives in my Jeep. Two in the workbench drawer Three folding... Read More ->
After splitting the breastbone lengthwise on both deer, plus cutting both of them up, including deboning all of the meat, the Leuku is still sharp... Read More ->
I've been a 'Fan' of puukko knives since 1948 when a great uncle gave me one. It has remained to this day my favorite knife, as well as most used. Read More ->
I took this knife on the 7-day field course of the Boulder Outdoor Survival School and this knife was a winner. Absolutely strong, held its edge, and completely functional. On that course we all depended heavily on and daily used our knives. This is a knife you can completely count on. Whittling, chopping, splitting, it did all that was required and then some.